
Sat 21 Sep, 1.00pm
Join award-winning food writer, Bee Wilson as we explore what it means to eat in the modern age

Sat 21 Sep, 3.00pm
Tim Lang’s talk will focus on the immediate challenge of providing healthy diets from sustainable food systems as the global population continues to grow.

Sat 21 Sep, 5.00pm
Never has it been more necessary for us to deepen our understanding of cultures from around the world.

Sat 21 Sep, 7.00pm
Founder of the award-winning Darjeeling Express restaurant, author of Asma’s Indian Kitchen cookbook and the first British chef to feature on Netflix’s cult TV series Chef’s Table
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